Retail & F&B

Culinary Container Park

A culinary hub with rows of colorfully painted 20ft cafés and 10ft booths.

Culinary Container Park
Location
Bandung, West Java
Client
Food park operator
Units
12 café & booth units
Year
2024
Industry
Retail & F&B
  • 12café & booth units

01

Challenge

The operator wanted to open a food park with many tenants quickly and make it attractive to visitors, without the cost and time of a permanent building.

02

Solution

We built rows of 20ft cafés and 10ft booths with wide serving windows, awnings, electrical wiring for kitchen equipment, and a colorful paint scheme that stays consistent while making each tenant easy to spot.

03

Result

Twelve units were handed over ready for tenants, and the layout can be changed or extended as the park grows.

Products

Units used in this project

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